FLAVOR PROFILE: | HOPS: | MALT: |
PINE AND RAISIN PREDOMINATE WITH NOTES OF CITRUS AND RIPE DARK BERRIES. MALTY BACKBONE OF TOASTED BREAD, DARK CHOCOLATE AND CARAMEL | CENTENNIAL, SIMCOE, COLUMBUS | AMERICAN 2-ROW, ENGLISH MARIS OTTER, CARAMEL 40L, CARAMEL 80L, VICTORY, MUNICH 10L, CHOCOLATE |